Side Dish Recipe ★ Habanero BBQ Sauce

Sweet, tangy, and spicy...Great addition to ribs, chicken, or pulled pork (ESPECIALLY pulled pork sandwiches.)

Recipe by:
Calories:105.8
Habanero BBQ Sauce
Prep:20m
Cook:50m
Ready in:1h 40m
Serving:20 servings

Ingredients

  • 4 cups cider vinegar
  • 4 habanero peppers, minced (wear gloves)
  • 3 tablespoons minced onion
  • 2 cloves minced garlic
  • 1 tablespoon red pepper flakes
  • 1 tablespoon cayenne pepper
  • 2 teaspoons dry mustard
  • 2 teaspoons white pepper
  • 1 teaspoon seasoned salt
  • 2 cups dark brown sugar
  • ½ cup ketchup

Cooking Directions

  1. Bring vinegar to a boil in a saucepan; add habanero peppers, onion, garlic, red pepper flakes, cayenne pepper, mustard, white pepper, and seasoned salt. Allow mixture to return to a boil, then stir in brown sugar and ketchup.
  2. Boil sauce for 15 minutes, stirring constantly. Reduce heat to medium-low and simmer, stirring occasionally, until thickened, 30 to 45 minutes. Cool and serve.
If you prefer a chunkier sauce, let cool and serve; If you are bottling sauce, strain, bottle and chill.

Nutrition Facts

  • calories105.8
  • carbohydrateContent24.5 g
  • fatContent0.3 g
  • fiberContent0.4 g
  • proteinContent0.4 g
  • sodiumContent121.7 mg
  • sugarContent23.1 g
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