Pickled Recipe ✶ Million Dollar Pickles

Tasty pickles that take some time, but are easy to make. One crunch and you'll agree they are worth the wait!

Ingredients

• 10 cucumber, sliced
• 4 cups sliced onions
• ⅓ cup pickling spice
• 4 cups water
• 2 teaspoons ground turmeric
• 1 teaspoon celery seed
• 6 cups white sugar
• 2 quarts distilled white vinegar

Cooking Directions

1. Place the cucumber, onions, pickling spice and water in a large bowl. Allow the mixture to stand 6 to 8 hours, or overnight.
2. Drain liquid from mixture. In a large saucepan, mix the cucumber mixture, turmeric, celery seed and white sugar. Pour in the vinegar, adjusting the amount so that it covers the mixture. Bring to a boil. Transfer to sterile jars. Store in the refrigerator.

Nutrition Facts

• calories218.3
• carbohydrateContent55.4 g
• fatContent0.2 g
• fiberContent0.8 g
• proteinContent0.8 g
• sodiumContent2.6 mg
• sugarContent52.2 g