Sauces and Condiments Recipe ⊶ Olive Croutons

Another garnish-type recipe which I also serve with my roasted tomato soup. Great also in salads, particularly Greek ones.

Recipe by:
Calories:191.2
Olive Croutons
Prep:10m
Cook:10m
Ready in:20m
Serving:4 servings

Ingredients

  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon tapenade (olive spread)
  • 4 slices ciabatta bread, cut into cubes

Cooking Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Stir olive oil and tapenade together in a large bowl; add bread cubes and stir to coat. Spread cubes onto a baking sheet.
  3. Bake in preheated oven until golden brown, 8 to 10 minutes. Cool completely before storing in an airtight container.

Nutrition Facts

  • calories191.2
  • carbohydrateContent28.7 g
  • cholesterolContent0.1 mg
  • fatContent6 g
  • fiberContent1.5 g
  • proteinContent5.1 g
  • saturatedFatContent1 g
  • sodiumContent365.1 mg
  • sugarContent0.5 g
#Croutons #Olive #Crouton-Recipes #Sauces-and-Condiments #Side-Dish

Disclosure: Some of the links below are affiliate links. This means that, at zero cost to you, Sauces and Condiments will earn an affiliate commission if you click through the link and finalize a purchase.

Popular Recipes