Side Dish Recipe ∞ Quick Egg Roll Dipping Sauce

Beat the flavor of the 'included sauce' (usually not too hard) with this quick and easy dipping sauce that only requires a few Asian ingredients! If you want to make this into a teriyaki, just add a bit of brown sugar (2 tbsp) and then cook it over low heat, adding a tablespoon of cornstarch for a thicker, glossier glaze-type sauce.

Ingredients

• 3 tablespoons soy sauce
• 3 tablespoons rice vinegar
• ⅓ teaspoon sesame oil
• 1 teaspoon ground ginger
• ½ teaspoon garlic powder
• ½ teaspoon onion powder

Cooking Directions

1. Whisk together soy sauce, rice vinegar, sesame oil, ginger, garlic powder, and onion powder until smooth. Distribute in small dipping dishes.

Nutrition Facts

• calories11.3
• carbohydrateContent1.7 g
• fatContent0.2 g
• fiberContent0.2 g
• proteinContent0.9 g
• sodiumContent676.8 mg
• sugarContent0.4 g